Our Dried Fruits
Our Dried Fruits are produced using the simplest of processes to increase shelf life and yet preserve the vital nutrients
fruits varieties and production specification
Variety: | Keith, Kent and Palmer |
Cuts: | Slices, Pieces |
Preservation: | Preserved with sulphur dioxide (SO2) and Unpreserved |
Production season: | December – February and April – August |
Label: | Organic, Conventional, Fairtrade |
Variety: | MD2, Smooth Cayenne, Sugar Loaf, |
Cuts: | Rings, Tidbits |
Preservation: | Preserved or unpreserved |
Production season: | Full year |
Label: | Organic, Conventional, Fairtrade |
Variety: Cavendish | |
Cuts: | Coins |
Preservation: | Preserved and Unpreserved |
Production season: | Full year |
Label: | Conventional, Organic, Fairtrade |
Variety: | |
Cuts: | Slices, |
Preservation: | Unpreserved |
Production season: | Full year |
Label: | Organic |
Variety: SOLO | |
Cuts: | Slices |
Preservation: | Preserved and Unpreserved |
Production season: | Full year |
Label: | Conventional, Organic, Fairtrade |
Variety: | Keith, Kent and Palmer |
Cuts:rolls | |
Preservation: | Preserved and unpreserved |
Production season: | December- February, April-August |
Label: | Conventional, Organic, Fairtrade |